1. Spicy banana bread
Make this delicious banana bread on a Sunday and have it ready for your breakfast for the rest of the week, with some fresh fruit and a glass of low-fat milk. It's also a great teatime treat, and kids will love it as a healthy snack. Next time you have bananas to use up, don’t throw them away as very ripe bananas are perfect for this recipe.

2. Bircher muesli
This tasty blend of yoghurt and muesli is originally from Switzerland and is a convenient way to start the day. Make it the night before and chill in the fridge. You can ring the changes with different fruits depending on what you have available - and it works just as well with frozen fruit.

3. Avocado and poached egg on toast
Try this recipe for smashed avocado and a poached egg on toast for a filling, healthy breakfast full of flavour.
4. Oat pancakes with fruit compote
Brighten up your breakfast with our tasty pancakes, served with a blueberry and apple compote.

5. Trout kedgeree
Perfect for brunch, lunch or dinner, this delicious dish is lower in fat and salt and higher in fibre than traditional kedgeree and will help you towards your 5 a day.
6. Mushroom and cauliflower frittata
This versatile dish is delicious warm or cold. Why not try adapting it with roasted vegetables?