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There are 708 result(s) for recipes
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RECIPE
Potato (aloo) raithaServes: 8, Prep time: 5
Raita is a seasoned yoghurt relish that's a popular and cooling accompaniment to Indian food. This raita is easy to make and works well with most curries.
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RECIPE
Spicy carrot and lentil soupServes: 6, Prep time: 5
A hearty, filling soup which can be made in less than half an hour from humble ingredients.
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Keeping a vegetarian diet balanced
Senior Dietitian Victoria Taylor explains how to keep a vegetarian diet balanced and heart-healthy.
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RECIPE
Salmon pate on wholegrain toastServes: 4, Prep time: 10
This flavoursome salmon pate is low in salt and provides you with omega-3 fats, making a great light lunch, snack or starter.
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RECIPE
Hot and herby barbecue rubSauce/dressing, Serves: 4, Prep time: 10
Add a kick to your barbecued meat, fish or vegetables with this spicy rub.
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RECIPE
Steamed callaloo and chayoteMain meal, Serves: 4, Prep time: 10
Packed with vegetables, this dish is full with healthy goodness.
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RECIPE
Egg and tomato wrapsServes: 2, Prep time: 5
Soft cheese, sliced boiled eggs and tomatoes, plus fresh salad leaves, create a delicious filling for wraps, perfect for a weekday breakfast.
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RECIPE
Sweet and smoky barbecue rubSauce/dressing, Serves: 4, Prep time: 10
Jazz up your barbecue with our sweet and smoky rub, perfect on burgers, vegetables or fish.
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RECIPE
Apple and raspberry strudelsDessert, Serves: 2, Prep time: 20
Apples and raspberries pair beautifully in these tempting cinnamon-spiced filo desserts. Chopped dried apricots make a tasty alternative to the sultanas.