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  • RECIPE

    Quinoa, chicken and courgette salad

    Serves: 2, Prep time: 20

    This appetizing, lemon-scented quinoa salad can be served hot or cold and creates a perfect main meal for one.

  • RECIPE

    Tuna and courgette risotto

    Main meal, Serves: 3, Prep time: 20

    Risotto is much easier to make than you think, and the addition of tinned tuna with courgettes creates a delicious, summery dish.

  • RECIPE

    Step-by-step: Stuffed cabbage leaves

    Main meal, Serves: 2, Prep time: 30

    Tender cabbage leaves are stuffed with a tasty meat filling to create this tempting winter meal. Get our step-by-step guide in pictures.

  • RECIPE

    Roast vegetable and chickpea tagine

    Main meal, Serves: 2, Prep time: 20

    This is a delicious stew, perfect for a chilly day.

  • RECIPE

    Oatmeal bread

    Serves: 5, Prep time: 5

    Oatmeal and honey give a delicious flavour to this easy loaf.

  • RECIPE

    Crispy fishcakes with lemon mayo

    Main meal, Serves: 2, Prep time: 15

    These delicious crispy fishcakes are served with a zingy lemon mayonaise, and are a simple way to add more fish to your diet.

  • RECIPE

    Salmon with honey-roast beetroot salad

    Main meal, Serves: 2, Prep time: 20

    A warm and flavoursome salad, combining honey-roast beetroot with delicious salmon. Serve this salad on its own or with some fresh crusty bread.

  • RECIPE

    Vegetarian shepherd’s pie with champ topping

    Main meal, Serves: 4, Prep time: 37

    Champ topping adds a lovely flavour and twist to this delicious vegetarian pie.

  • RECIPE

    Strawberry and chocolate beetroot cake

    Dessert, Serves: 16, Prep time: 25

    Try our indulgent yet heart-healthy chocolate, strawberry and beetroot cake - perfect for parties and bake sales!

  • RECIPE

    Giant garlic mushroom burgers

    Main meal, Serves: 2, Prep time: 10

    These garlicky mushroom 'burgers' create an appetizing vegetarian alternative to meat ones. They taste great and are ideal for outdoor eating too.