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BHF Senior Dietitian Tracy Parker explains which foods are sources of vitamin D in your diet, including oily fish, mushrooms and eggs.

Find out how our research helped to kick-start the development of pacemaker technology that paved the way for modern pacemakers.

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2018 edition of our statistics compendium (formerly Coronary Heart Disease Statistics).

Senior BHF Dietitian Tracy Parker explains if tuna, salmon and seabass count as oily fish and how much you need per week. Plus, get tips and recipes.

Heart patients could benefit from less extensive interventions thanks to cutting-edge technology that creates 3D computer models of blood flow through the arteries that supply the heart muscle, according to research we’ve funded presented at the British Cardiovascular Society Conference in Manchester.

An AI tool that can predict 10-year risk of having a heart attack could transform treatment for patients who undergo CT scans to investigate chest pain, according to new research we’ve funded.

We speak to volunteer Julian about being a Community First Responder (CFR) in the West Midlands and using The Circuit to ensure defibrillators are rescue ready.

Diabetes can lead to blood vessel damage and raise your risk of heart disease, blindness and limb amputation. We’ve been funding research to find ways to grow or repair blood vessels damaged by diabetes.

A drug already used to treat high blood pressure could be re-purposed as the first treatment to tackle a type of vascular dementia caused by damaged and ‘leaky’ small blood vessels in the brain, according to research we've part-funded and published today in the Journal of Clinical Investigation.