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Watch: What is aspirin and what does it do in your body?
People with cardiovascular disease may be prescribed aspirin to help prevent blood clots. Watch our animation on how aspirin works, possible side effects and answers to common questions.
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What is calcification of the arteries, and how is it treated?
Professor Catherine Shanahan (PhD) explains what coronary artery calcification means, how it’s tested, what your score means and what treatment involves.
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Can drinking tea help you to live longer?
“Tea could help you live longer”, say recent newspaper reports. We look behind the headlines and give our verdict on the research.
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Does eating chocolate help you live longer?
We look behind the headlines of several newspapers reporting that eating chocolate can reduces the risk of dying young.
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AI (artificial intelligence) in heart healthcare
Top researcher Professor Fu Siong Ng explains how AI could revolutionise heart healthcare – from earlier diagnosis and risk prediction to personalised treatments.
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Heart attack treatment - SENIOR-RITA
SENIOR-RITA tested whether people aged over 80 should have invasive treatment for NSTEMI heart attack.
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Finding out the best ways to treat high blood pressure
High blood pressure affects 1 in 3 people in the UK and increases your risk of having a heart attack or stroke. We’ve been funding research to find out the best ways to treat high blood pressure.
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British Heart Foundation warns that many gut-friendly foods come with a heart health catch
The British Heart Foundation is urging people to look more closely at some popular gut-friendly foods which, while beneficial for the microbiome, may also come with hidden risks for heart health when eaten in excess.
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Bias and Biology - BHF panel on gender inequalities in heart disease
On Tuesday 25th June, we outlined our campaign to banish unnecessary gender bias in the awareness, diagnosis and treatment of heart disease.
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Heart failure hospital admissions rise by a third in five years
The number of people being admitted to hospital due to heart failure has risen by a third in the last five years, according to a new analysis by the British Heart Foundation.