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The BHF reacts to the Government's new healthy food standard

The shops are full of snacks making health claims - but can you believe them? Our Senior Dietitian explains which ones to choose.

Find out how Joyce dealt with her high blood pressure diagnosis head-on, from growing her own vegetables to adapting her traditional Ghanaian cooking.

High-protein vegan foods such as meat and fish alternatives and plant-based milks can be as unhealthy as animal-based versions. A BHF dietitian shares swaps.

High blood pressure-what you need to know and do

Results of a study into the possible health and economic benefits of reducing the UK's daily salt intake to World Health Organization guideline levels.

Find out if is honey better than regular sugar and if it has special health benefits, with answers from Senior British Heart Foundation Dietitian Tracy Parker.

These medicines are commonly prescribed to treat high blood pressure and angina. An expert answers some common questions.

Following newspaper reports claiming sunshine can reduce the risk of diabetes and heart disease, we look at the research behind the headlines.

It's tempting to swallow the hype about chocolate's supposed benefits, but don't believe all you read. We replace some common myths with the facts.