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Disjointed and unequal care, likely exacerbated by the Covid-19 pandemic, is leading to more people dying with heart failure, according to our new report.

New research suggests a link between eating eggs and an increased risk of heart disease and death. We look behind the headlines,

RESEARCH

University College London | Dr Vishwanie Budhram-Mahadeo

Dr Vishwanie Budhram Mahadeo from University College London is studying a protein called Brn-3b, to find out if this protein could hold the key to preventing stiffness of the heart’s major artery. The aorta is a large, elastic blood ves...

PureGym, the UK’s favourite gym chain, has raised an astonishing £1 million for our lifesaving research into heart and circulatory diseases.

Get information and support about hypertrophic cardiomyopathy (HCM), including symptoms, diagnosis and treatment.

Our partnership with SUEZ aims to raise £150,000 over two years. Find out more about our partnership.

BHF Consultant Research Awards provide support for NHS consultants to carry out research.

RESEARCH

University of Oxford | Dr Mathilda Mommersteeg

Dr Mathilda Mommersteeg is studying how the nervous system is involved in heart and circulatory disease, and what controls the location of nerves within the heart. Although the heart beats on its own, the heart’s nerve supply helps to a...

RECIPE

Serves: 2, Prep time: 15

The take-away favourite. For a non-vegetarian version, add a little cooked diced chicken breast with the rice and stir-fry until piping hot throughout.

RESEARCH

University of Leeds | Professor Mark Kearney

Over one billion people worldwide suffer from obesity and/or obesity-related Type 2 diabetes. These disorders are a major cause of heart attacks, heart failure, lower limb amputation and dementia. Modern treatments for Type 2 diabetes only ...