Benefits for employers
Employers who promote healthy eating report the following
effects on their workforce:
- improved health
- increased productivity
- lower rates of absenteeism and quicker return to work after
illness
- increased physical capacity, energy levels and mental alertness
among older employees
- improved morale and working atmosphere
- reduced stress and anxiety
- a positive corporate image.
Tools to convince employers
Use the following tools to help you build your business
case:
Download the Think fit! PowerPoint
presentation
Order the Well@Work summary report and calls to
action
Download the
Well@Work final evaluation report